Pahiyas features an array of colorful and festive decoration on locals’ homes, highlighting the kiping (rice wafers) in leaf-like shapes and in bright colors arranged in layers and chandeliers, patterned into floras together with other ornaments and paper maches.
We left Manila around 6:30AM (original plan was 4:30AM, we woke up late, everything follows) and worked our way to Lucban, Quezon via C6 road. I slept myself on the entire trip due to the very little sleep I had the night beforehand. Woke up when we got to Lumban, I kept making jokes about how close we were getting to Lucban since Lu(m)ban and Lu(c)ban are 9 letters apart. Hehe.
The streets were packed with people already. It was terribly hot and walking under the blazing sun was a killjoy but the fetching banderitas (trimmings) were amusing to watch.
Higantes prep’d up for the procession to be held later that afternoon.
Lucban Church. Click the image to see the larger version. I missed taking panoramics on my travels.
I always liked churches with simple yet nice interiors. It was my first time there, yay for first time wishes! 🙂
The Pahiyas diorama found inside the church. Dioramas like this are interesting (well, all dioramas are) and fun to observe, especially the minute details that makes the whole picture perfect.
Saw this little girl in the diorama and I claimed that it might be me. Yellow and a camera in hand? Yes, that is definitely me. 🙂
After a visit to the church, roaming the streets followed! 😀 It was filled with people and refreshment breaks every now and then was necessary. I had my first encounter with Pancit Habhab and being the person who loves noodles, I got addicted. I had mine from a local home (I decided to keep away from Buddy’s :P) and their version was my favorite, peppery and the noodles firm. And not to mention, one serving is only Php7! I was suprised how cheap it is, so I had two! Lol.
Photo ops with the Kiping man as I call him..or her(?)
Balloon vendors were all over the place. And the shark balloons caught my eye! I literally went after one vendor to get one. It was expensive though, Php50 for a balloon?! The haggling didn’t work but I really wanted my own shark so I gave in. I had a blue one and the litol sister had the pink one.
The sightseeing begins! Homes adorned with bright, colorful decorations! We were only able to browse one long street and the elders got too tired from the heat after (hence I wasn’t able to see all the houses).
Why yes, you can actually eat the kiping. No, not straight as raw. Lucban locals recommends grilling it or frying it then powder on some cheese flavor. I am thinking it might taste like tortillas.
Colored rice pops hanged in plants as decoration and the famous Lucban longganisa!
(L-R, clockwise): Adorned pancit habhab carts by local vendors getting ready for the parade; higante paper maches one of which is Dora the Explorer (I should’ve had a photo with it, to commemorate myself being a wanderlust); a mini kiping chandelier; carabaos paraded the streets of Lucban as they were part of the procession.
More kiping in various shapes in sizes!
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